Equipment and Utensil 7
Equipment and Utensil
1. Bread Slicer
Uses : For slicing bread with the same thickness
How To Clean : Remove the slicer and flush with soapy water or water. For the machine just use the soapy water or wet napki
Material : Iron and Stainless Steel
2. Rice Cooker
Uses : For cooking the rice in large quantity
How To Clean : Remove the container of rice, use the soapy water and rinse
Material : Stainless Steel
3. Microwave
Uses : For warm the food
How To Clean : Use the soapy water or wet napkin
Material : Iron
1. Bread Slicer
Uses : For slicing bread with the same thickness
How To Clean : Remove the slicer and flush with soapy water or water. For the machine just use the soapy water or wet napki
Material : Iron and Stainless Steel
2. Rice Cooker
Uses : For cooking the rice in large quantity
How To Clean : Remove the container of rice, use the soapy water and rinse
Material : Stainless Steel
3. Microwave
Uses : For warm the food
How To Clean : Use the soapy water or wet napkin
Material : Iron

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