Equipment and Utensil 20

Equipment and Utensil

1. Juice Machine




Uses : For make the juice in large quantity
How to Clean : Use the soapy water for the juicer and rinse. For the machine just use the wet napkin
Material : Plastic

2. Plate Warmer



Uses : For warm the plate before used
How to Clean : Use the wet napkin
Material : Iron and Stainless Steel

3. Weighing Scale



Uses : For scale the ingredients in high weight, like rice and meat
How to Clean : Use the wet napkin
Material : Iron and Stainless Steel